Lunch & Dinner Menu
Takeout Orders & Reservations:
Steamed or Pan Fried Dumplings nut-free
Filled with Asian cabbage, carrots, tofu, black mushrooms, and spinach with a soy-ginger dipping sauce.
Spring Rolls (2) nut-free
Light, crispy-fried rolls filled with cabbage, carrots, onions, mushroom, and glass noodles served with sweet and sour sauce and spicy mustard.
Avocado Spring Rolls nut-free
Crispy wrapper, cilantro, aioli
Fried Avocado Tacos nut-free | available gluten-free
Roasted tomato, shredded romaine lettuce, vegan cheese, mild chipotle salsa, corn tortillas.
Artichoke & Spinach Dip nut-free | gluten-free
Vegan cheese, served with corn chips.
Polpette nut-free | available gluten-free
Onions, parsley, basil, marinara sauce
Supreme Nachos nut-free | gluten-free
Corn chips, vegan cheese, homemade chili, romaine lettuce, tomatoes, jalapeño, guacamole.
Crispy Brussels Sprouts nut-free
Brussels sprouts fried in tempura batter tossed in Mae Ploy sauce.
Buffalo Lollipops nut-free | gluten-free
Soy chicken drumstick, Buffalo sauce, and vegan blue cheese made in-house.
White mushroom, spinach, yellow onion, vegan cheese, guacamole
Crispy Wontons nut-free
Impossible meat, sweet and tangy chili sauce
Starter of the Day
Classic Caesar nut-free | available as a half order
Crisp romaine, soy chicken, herbed croutons, our made-from-scratch Caesar dressing, and mushroom topping.
Nourishing Bowl nut-free by request
Organic quinoa, massaged kale, roasted Brussels sprouts, chickpeas, beets, sliced almonds, tomatoes, tossed with our housemade sesame-miso dressing and topped with avocado.
Harvest Salad gluten-free | nut-free by request
Mixed greens, romaine lettuce, onions, Brussels sprouts, cucumber, apple, candied walnuts, cranberries, thyme vinaigrette.
Soup of the Day
Sunflower Loaf nut-free | gluten-free by request
Impossible soy loaf, red bell pepper, onion, zucchini, water chestnut, roasted rosemary garlic mashed potatoes, kale-mushroom gravy.
Orzo Eggplant Lasagna nut-free
Baked portabello mushroom, eggplant, zucchini, roasted red pepper, spinach, tofu ricotta orzo pasta, asparagus, and slow-roasted shallot marinara.
Pesto Pasta soy-free | gluten-free by request
Brocolli, spinach, mushrooms, artichoke, and capers in a homemade walnut pesto sauce served with garlic bread.
Crispy Shrimp Tacos nut-free
Vegan shrimp, carrots, lettuce, purple cabbage, and mango chutney with chipotle aioli in flour tortillas. Served with corn chips and salsa.
Mango Shrimp nut-free
Crispy soy shrimp, zucchini, red bell pepper, onion, coconut, sweet and tangy mango pineapple sauce served with organic brown rice.
Linguine di Polpette nut-free | gluten-free by request
Seitan linguine noodles, soy meatball, onions, parsley, basil, marinara sauce.
Sesame Soy Chicken nut-free
Crispy soy chicken, broccoli, mushrooms, onions, sweet and spicy garlic sauce, and served with a side of organic brown rice.
Bacon Beyond Burger nut-free
Beyond patty, vegan bacon, vegan cheese, lettuce, tomato, white onion, and house pickles on a multigrain bun with house-made thousand island sauce, accompanied by hand-cut sweet potato fries.
Curry Bowl nut-free | gluten-free
Sweet potato, carrots, onions, zucchini, broccoli, chickpeas in a spicy green curry sauce and served with organic brown rice.
Chicken Parmesan Linguine nut-free
Seitan over linguine noodles, carrots, zucchini spinach, homemade marinara sauce, vegan parmesan cheese.
Fiesta Enchilada nut-free | gluten-free by request
Vegan chicken, lettuce, corn salsa, vegan cheese in a spinach tortilla with enchilada sauce.
Fettucini Alfredo soy-free | gluten-free by request
Fettucine pasta, shiitake mushroom, green beans, red bell pepper, asparagus, cashew alfredo sauce served with garlic bread.
Spicy Pad Thai Noodles gluten-free
Rice noodles, zucchini, green beans, red bell pepper, mushrooms, baked tofu, kale, carrot, coconut-tahini sauce and garnished with crushed peanuts.
Marinated seitan, lettuce, tomato, onion, pickle, vegan feta, tzatziki sauce, vegan cheese, pita wrap served with sweet potato fries.
Desserts are dairy-free, vegan and contain soy.
Old-Fashioned Chocolate Cake
Raspberry Chocolate Mousse
Special Dietary Needs
For over 25 years, Cafe Sunflower has consistently been voted Atlanta's best vegan restaurant. Serving taste-defying meat-free dishes in Buckhead. Get your veg on!
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